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Find Out What Happens to Illegal Food After It’s Confiscated

  Erica Ho   Less than a minute to read

I think I can see tears in her eyes she pulls out the Spanish salami. In Ellie Scaffa’s own words:

The grinder is great, sometimes I go home with a little bit of mango juice and passion juice on, it’s just having fun, the water’s splashing in your face… but this is what we have to do to protect American agriculture, it’s part of our job.